Description
Orgánica’s members’ farms are located in the southwestern Colombian region of Cauca—in the villages of Timbio, Guayabal, and Piendamó—and they range in size from 1 to 20 hectares. By producing high-quality coffee according to the rules of organic certification, the growers of La Golondrina are achieving what many have deemed impossible in volume- and productivity-focused Colombia. Orgánica translates to “organic” in English. We thought this might be a confusing name for a coffee, so, together with the coffee producers, we came up with a different one. We landed on “La Golondrina”—Spanish for the swallow (bird)—an icon that symbolizes the ability to cross frontiers and connect with others.
WHOLE BEAN COFFEE: Our beans are ready to be ground, providing you with a deeper, more flavorful cup of coffee. Contains two 12oz bags.
LIGHT ROAST: A delicious light roast that contains notes of milk chocolate, cherries, and nuts.
ORGANIC: From the Organica cooperative in the Cauca region, this is one of the best organic coffees Colombia has to offer.
SUSTAINABILITY: We work in an industry rife with historical damage, so we make decisions that focus on making positive differences. We are committed to doing our part to make coffee a force for good.
COUNTER CULTURE COFFEE: Relentlessly pursuing the perfect cup of coffee since our founding in 1995.
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